Passendale - Sunday 22 December
Passendale - Sunday 22 December
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Brix : 55 et 60
Storage : -18°C
Total shelf life : 36M
Garanteed shelf life : 12M
Applications : Perfectly suited as inclusions, decorations and to create fillings for all your sweet and savoury preparations.
- Raw : pieces <3 mm or pieces <6 mm (Brix 60 +/-2)
- Stabilisé : pieces <3 mm or pieces <6 mm (Brix 55 +/-2)
- Concentrated : pieces <1 mm or pieces <6 mm (Brix 60 +/-2)
500g
20Kg
Made with our cold candying technique, The Perlé® preserve the aromatic qualities and the texture of fresh fruits. These frozen semi-candied fruit pieces are ideal as inclusions, toppings and decorations for all your sweet and salty products. They also can be used to create fillings (macarons, chocolates, etc.).
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