Passendale - Saturday 21 December
Passendale - Saturday 21 December
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Available under retailers' private label or under our national brand Nature Créative by Gelpass group
Product description : My first is synonymous with refinement, My second releases a delicate perfume, My third is cooked in Corrèze, My whole is a mashed potatoes with summer truffle (1%)
Composition : Potato 55%, potato puree 27.2%, cream (MILK), butter (MILK), shallot, extra virgin olive oil, broken summer truffle (Tuber Aestivum, salt) 1%, salt, aroma, pepper.
Our brand : Nature Créative by Gelpass group presents its unique recipes, cooked in the Southwest, using quality ingredients. For more than 20 years, our recipes have come from a mixture of know-how, taste and... creativity!
Case of 400g
10 cases per box
84 boxes per pallet
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